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Hitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and Fish
Hitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and FishHitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and Fish

Hitohira MS Kurouchi Blue #2 Santoku Knife 165mm with Rosewood Handle - Premium Japanese Kitchen Knife for Slicing, Dicing, and Chopping Vegetables, Meat, and Fish

$84.12 $152.95 -45%

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Product Description

Detailed Spec

Brand: Hitohira ひとひら
Producing Area: Echizen-Fukui/ Japan
Profile: Santoku
Size: 165mm
Steel Type: Carbon Steel
Steel: Blue (Aogami) #2, Soft Iron Clad
Handle: Rosewood & Pakka Ferrule D-Shape
Total Length: 306mm
Edge Length: 168mm
Handle to Tip Length: 178mm
Blade Height: 47mm
Thickness: 2.4mm
Handle Length: 128mm
Weight: 118g
Hand Orientation: Ambidextrous
Update: May 9, 2025