Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

Premium Hitohira Togashi Blue #1 Steel Japanese Gyuto Knife 240mm - Single Bevel Chef's Knife with Taihei Rosewood Handle & Saya - Perfect for Sushi, Sashimi & Precision Meat Cutting

$415.8 $756 -45%

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Estimated Delivery:7-15 days international

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SKU:50186249

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Product Description

Detailed Spec

Brand: Hitohira ひとひら
Smith: Togashi Blacksmith 富樫打刃物製作所
Producing Area: Sakai-Osaka/ Japan
Profile: Single Bevel Gyuto
Size: 240mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #1, Soft Iron Clad
Handle: Taihei Rosewood & Buffalo Horn Ferrule Octagonal
Come with Saya
Total Length: 395mm
Edge Length: 232mm
Handle to Tip Length: 248mm
Blade Height: 52mm
Thickness: 2.6mm
Handle Length: 146mm
Weight: 223g
Hand Orientation: Right-Handed
Sharpener: Kenya Togashi
Update: May 9, 2025