Premium Deba Silver Steel #3 Kasumi Buffalo Ebony Handle 180mm - Japanese Kitchen Knife for Sushi, Fish Filleting & Professional Cooking

This Deba knife offers the perfect combination of sleek sophistication and discerning craftsmanship. Featuring a Kasumi finished Blade of silver #3 steel and a beautiful ebony handle, this 180mm knife is the ideal choice for any master chef looking to elevate their culinary creations. Its exclusive design is sure to add a touch of luxury to any kitchen.

Deba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.