Premium Yanagiba Sushi Knife - 300mm Silver Steel #3 Kasumi with Buffalo Ebony Handle - Professional Japanese Sushi & Sashimi Chef Knife for Home Kitchen & Restaurant Use

Product Description

The Yanagiba is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.