Premium VG-5 Gyuto Japanese Chef Knife 210mm with Tsuchime Hammered Finish & Western Handle - Perfect for Sushi, Meat Slicing, and Professional Kitchen Use

This VG-5 Tsuchime Gyuto knife is the perfect kitchen accessory for food preparation with its sturdy western-style handle. Boasting a high-quality hardened stainless steel blade, experience precise and safe cutting with every use. Make meal prep easier and more stylish with this essential knife.

The Gyuto is an all-purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps slice meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its curved blade helps you apply force to cut food without effort.